Try this egg less choco chip cookies that tastes delicious which can be given to children as school snacks. These cookies taste crunchy outside, soft, chewy inside. Nuts and raisins could be added to make these cookies richer...
- Pre time: 10 mins
- Making time: 15 to 20 mins
Ingredients for making Egg less Choco chip Cookies with Whole wheat flour:
- Whole Wheat Flour 1 cup (heaped)
- Coco powder 1 table spoon
- Butter 75 gms (1/2 cup)
- A pinch of salt
- Vanilla essence 1/4 tea spoon
- Brown Sugar 1/2 cup
- Choco chips 3 table spoons
- Baking Powder 1/2 tea spoon
- Milk 2 or 3 table spoons
How to make Egg less Choco chip Cookies with Whole wheat flour?
Sieve wheat flour, salt, coco powder, baking powder together and place them in a wide bowl.Whip the butter with a whipper nicely till it becomes fluffy.
Add the brown sugar to the whipped butter and again whip for a minute.
Now add the whipped stuff, vanilla essence to the dry contents in the bowl.
Mix well to get a roti dough consistency.
Add the choco chips too and if needed add milk to bring the dough to the roti dough consistency.
Preheat the Microwave Oven at 180 degrees for 5 minutes.
Meanwhile make small balls from the dough and gently press them to make small disc shaped cookies.
Place them on a greased baking tray and microwave for 12 to 15 minutes.
Note:If you feel the dough is sticky, then refrigerate it for an hour, grease your palm and shape the cookies to get perfect result.
Is it necessary to heat both rods of otg
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