Bhojana Recipes: Poriyal Varieties

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Showing posts with label Poriyal Varieties. Show all posts

July 18, 2018

Kovaikkai / Ivy gourd Fry

Bhojana Recipes 7/18/2018 0 Poriyal Varieties , Side Dishes

A simple but very tasty vegetable fry that pairs good with rice and rotis. Just keep some Ivy gourd fry on the roti, roll them and pack for the lunch box. It tastes very yummy. Sambar Rice with this Kovaikkai fry gives a wonderful treat to taste buds..

October 21, 2017

Carrot Poriyal / Carrot Stir Fry

Bhojana Recipes 10/21/2017 0 No Onion No Garlic recipes , Poriyal Varieties , Side Dishes

Carrot Poriyal / Carrot Stir fry is a healthy, tasty and simple side dish for lunch. since the carrot poriyal is made with grated carrot, it needs very less time for cooking and can be made in jiffy. The flavour of green chillies in this Carrot Poriyal gives good aroma and taste to this side dish.

September 21, 2017

How to make Non Sticky Lady's Finger Fry

Bhojana Recipes 9/21/2017 0 No Onion No Garlic recipes , Poriyal Varieties , Tamil Brahmin Recipes , Traditional Recipes

If you follow these simple steps to make Lady's Finger fry, I bet you will get perfect, tasty, crispy and Non Sticky Lady's Finger Fry that can be served as side dish for Rice, Rotis and Phulkas..

September 09, 2017

Keerai Thoran / Red Amaranth Stir Fry

Bhojana Recipes 9/09/2017 0 Poriyal Varieties , Side Dishes , Tamil Brahmin Recipes , Traditional Recipes

In Kanyakumari and Kerala, Brahmins call the veg stir fry made with coconut as Thoran where as in other parts of Tamilnadu its called as curry. The Red Mulai Keerai (Red Amaranth Leaves) have distinct taste and flavour and very good for health. Usually Keerai Thoran is made with boiled moongh dal and coconut that tastes awesome with any rice. Here is the recipe of the traditional Keerai Thoran..

August 03, 2017

Baby Potato Kaara Curry

Bhojana Recipes 8/03/2017 0 No Onion No Garlic recipes , Poriyal Varieties , Side Dishes , Traditional Recipes

Baby Potatoes are boiled and fried and simmered with home made spices. This Baby Potato Kaara Curry is a perfect choice to have as a side dish for any variety Rice, Plain Rice, Curd Rice, Rasam Rice and Jeera Rice. The simple boiled potatoes become a spicy Potato Kaara Curry with Roasted and Powdered Spices that add fantastic Aroma to the Baby Potato Kaara Curry..

June 08, 2017

Beetroot Karamani Curry (Spicy Beet fry with Cowpea)

Bhojana Recipes 6/08/2017 1 Lunchbox Recipes , Poriyal Varieties , Side Dishes

Beetroot Karamani Curry is an interesting and delicious way to cook Karamani (Cowpeas/Lobia) and beetroot together with freshly ground spices. This healthy and nutritious Beetroot when paired with Cowpeas makes everyone to love this vegetable. A curry that serves as side dish to rice or any Indian bread and ideal to pack in lunch box also....

May 30, 2017

Vazhaikkai Fry (Raw Banana Spicy Fry)

Bhojana Recipes 5/30/2017 1 No Onion No Garlic recipes , Poriyal Varieties , Side Dishes , Tamil Brahmin Recipes , Traditional Recipes

Vazhaikkai Fry is one of the best side dish to have with Sambar rice and Rasam rice. This method of Vazhaikkai Fry needs less oil yet tastes crispy,spicy and makes your meal more sumptuous...

April 25, 2017

Vazhaikai Vathakal (Rawbanana Fry)

Bhojana Recipes 4/25/2017 2 Poriyal Varieties , Side Dishes

Raw banana curry when seasoned with Fennel seeds / Saunf , it becomes the delicious and perfect side dish to be served with rice.This recipe needs less oil for frying since boiled raw bananas are used. It goes very well with sambar, rasam, and curd rice and also with traditional rice varieties like lemon rice and coconut rice....

April 20, 2017

Ennai Kathirikkai / Stuffed brinjal Curry

Bhojana Recipes 4/20/2017 3 Poriyal Varieties , Side Dishes , Traditional Recipes

Ennai Kathirikkai / Stuffed brinjal (Eggplant) fry is the ever tempting and mouth watering side dish for any type of south Indian meals and also to Indian bread varieties. It tastes heavenly to have with simple curd rice too. It is a holiday special recipe of our family....

April 16, 2017

Bitter gourd fry without Bitterness

Bhojana Recipes 4/16/2017 3 Poriyal Varieties , Side Dishes , Snacks

Bitter gourd deep fry is the favourite vegetable fry of our family. We love to have this as side dish for any rice and also as bites with tea. By following these easy steps make crispy & tasty Bitter gourd fry and no doubt you will start loving bitter gourd..

April 12, 2017

Urulai Pattani Kaara Curry (Spicy Potato Green Peas Curry)

Bhojana Recipes 4/12/2017 0 Chettinadu Special , Poriyal Varieties , Side Dishes

Urulai Pattani curry is an unbeatable combo for sambar rice, rasam rice and even curd rice. It can also be wrapped with rotis for lunch box. This spicy curry is the most favourite side dish for many of us isn't it?

March 24, 2017

Masala Pudalangai (Spicy Snake-gourd Fry)

Bhojana Recipes 3/24/2017 0 Chettinadu Special , Poriyal Varieties , Side Dishes

Usually I make Pudalangai stir fry with coconut or Pudalangai Kootu with moongh dal. I got the chettinad style of making Snake gourd from my neighbour and tried. Such a spicy and tasty side dish it turned out to be. Its a suitable side dish not only for sambar and rasam rice but also to curd rice..

January 24, 2017

Sweet Potato Spiced Curry (Sarkkaraivalli Kizhangu Kaara Curry)

Bhojana Recipes 1/24/2017 0 Poriyal Varieties , Side Dishes

Sweet Potato curry is a tasty and delicious curry like normal potato curry. It matches very well with both rice and Rotis. The combination of the mild sweetness of the vegetable with the added spices gives wonderful taste...

January 19, 2017

Spicy Garlic Cabbage Curry

Bhojana Recipes 1/19/2017 0 Poriyal Varieties , Side Dishes

An easy to make spicy side dish for rice and chappathis is Garlic Cabbage Curry. It can also be wrapped in rotis. The bites of crunchy fried garlic and green chillies make this very special. Mix this curry with plain rice and quickly fix it as chat pat cabbage rice for lunch box..

January 08, 2017

Agathi keerai Curry (August tree / Hummingbird tree leaves curry)

Bhojana Recipes 1/08/2017 1 Poriyal Varieties , Side Dishes , Tamil Brahmin Recipes , Traditional Recipes

Dwadasi recipe - This spinach has very high level of Iron, Calcium and Vitamin C with bunch of health benefits. On the next day of Ekadasi fasting, this spinach curry is made to regain or compensate the nutrients lost due to fasting.

November 27, 2016

Seppankizhangu / Taro root Roast

Bhojana Recipes 11/27/2016 0 Poriyal Varieties , Side Dishes , Traditional Recipes

I tried making like finger chips with Seppankizhangu / Taro root as we do with Potato and it was amazingly tasty and crispy. I didnot even deep fry it and just shallow fried after marinating with spices for some time. A fantastic side dish to have with any rice..

November 08, 2016

Cabbage & Beetroot Stir Fry with Greengram Sprouts

Bhojana Recipes 11/08/2016 0 Diet Recipes , Poriyal Varieties , Side Dishes

A very healthy side dish to have with bread or rice or rotis. The combination of these three nutritious ingredients help to start the day nutritiously....

November 06, 2016

Kovakkai / Ivy Gourd Masala Fry

Bhojana Recipes 11/06/2016 0 Poriyal Varieties , Side Dishes

Try this different method of making Kovakkai that sounds tasty and spicy to have with any rice. Very ideal side dish for lunch box also...

October 14, 2016

Stuffed Bhindi / Lady's Finger Fry

Bhojana Recipes 10/14/2016 0 Poriyal Varieties , Side Dishes

Every bite of this stuffed Lady's finger fry gives wonderful taste and feel since it is filled with different spices. A fantastic side dish for Lunch along with rice or for dinner with rotis...

September 14, 2016

Spicy Cauliflower and Potato Curry

Bhojana Recipes 9/14/2016 0 Poriyal Varieties , Side Dishes

A No Onion, No Garlic but spicy, hot and yummy curry that tastes delicious with any rice and roti or chapathi. A two in one side dish for lunch and dinner.

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