June 15, 2017

Instant Besan flour Dosa

Besan flour dosa is an easy and tasty dosa to do instantly and it helps in hand when we want something different from regular item for breakfast or dinner...

  • Pre time: 10 mins
  • Cooking time: 20 mins
  • Serves: 2

Ingredients for making Instant Besan flour Dosa:

  • Besan flour / Kadalai maavu / Chickpeaflour  2 cups
  • Rice flour 1/2  cup
  • Green chillies 2
  • Curd 1 cup
  • Ginger an inch size piece
  • Roasted Cumin powder 1/2 tea spoon
  • Salt to taste
  • Oil for making dosa

How to make Instant Besan flour Dosa?

  • Grind green chillies and ginger to paste.
  • Mix all the ingredients except oil together and add water.
  • Mix well and bring in to thick milkshake consistency.
  • Heat a dosa tawa and grease it with few drops of oil.
  • Once the tawa gets heated well keep the flame to medium.
  • Pour a ladle full of batter on the tawa and spread around .
  • Smear few drops of oil.
  • After two minutes flip off to next side and cook for 2 more minute.
  • Dosa is ready now.