Bhojana Recipes

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October 26, 2015

Sukhdi (Whole Wheat Flour Burfi)

Bhojana Recipes 10/26/2015 2 Desserts , Diwali Special , Festival Recipes , North Indian , Sweets , Traditional Recipes

Sukhdi is a soft, crumbling and melt in mouth dessert that can be made in just 15 minutes! Sukhdi is a Traditional and Simple Gujarati Sweet made with just three ingredients basically. We can say it authentically a healthy sweet and dessert since made with wheat flour and jaggery...

October 25, 2015

Rawa Tomato Bath (Semolina Tomato Bath)

Bhojana Recipes 10/25/2015 0 Breakfast Recipes , Lunchbox Recipes , Main Course , Tiffin , Traditional Recipes

An easy, simple and comfortable breakfast which can be made in just 10 minutes. You can make it more healthy using Wheat rawa. I make this only with tomato without onions to get the full taste and flavours of ginger and green chillies. Any pickle or sugar is a good combination to this bath and you don't need to spend time in making a special side dish for this...

October 24, 2015

Kashmiri Pulao

Bhojana Recipes 10/24/2015 0 Main Course , North Indian , Rice Varieties

A Royal Rice from the land of Paradise. This single item is enough to make your feast or party rich and stomach filling. Kashmiri Pulao tastes mild, nutty, aromatic, colourful garnished with dry fruits and flavoured with saffron. Here is the step step by step recipe to make this an easy recipe. Any hot and spicy gravy goes very well with this Kashmiri Pulao...

October 23, 2015

South Indian Spicy Potato Curry

Bhojana Recipes 10/23/2015 5 Chettinadu Special , Gravy Special , Poriyal Varieties , Side Dishes

This potato curry with strong flavours of spices, blended with creamy coconut milk serves the yummiest combo to any Rice, Pulao and Indian Bread varieties.

October 22, 2015

Milagu Thattai (Pepper Thattai)

Bhojana Recipes 10/22/2015 0 Diwali Savouries , Diwali Special , Festival Recipes , Snacks , Tamil Brahmin Recipes , Traditional Recipes

I learnt this recipe from my mother in law who makes this often especially during winter and rainy seasons. This crispy and nutty snack with pepper corns, cumin seeds, curry leaves and sesame seeds tastes extremely good. Moreover the procedure for making this is very simple and easy...

October 20, 2015

Athirasam

Bhojana Recipes 10/20/2015 3 Desserts , Diwali Special , Festival Recipes , Sweets , Tamil Brahmin Recipes , Traditional Recipes

A traditional and iconic sweet of Tamilnadu that tastes extraordinarily delicious with crispy outer layer and soft and spongy inner stuff. This is one of the mandatory sweet made during any festive occasion. If you follow the simple steps and tips carefully and make this no doubt that you will get a perfect and mouth watering Athirasams in Golden Brown colour.

October 19, 2015

Ribbon Pakoda (Crispy Ribbons)

Bhojana Recipes 10/19/2015 0 Diwali Savouries , Diwali Special , Festival Recipes , Snacks , Tamil Brahmin Recipes , Traditional Recipes

Ribbon Pakoda is a Crispy and Tasty Snack that is made during Diwali festival. This thin crispy snack melts in mouth and gives a wonderful taste. Usually I make this with processed rice flour and this time tried with store bought rice flour with a simple twist. It came out really well and turned out very easy. We call it in different names as Ribbon murrukku, Ribbon pakoda or Nada. Though it is a prominent savoury snack of festival season we also make this often and store in boxes to have as evening snacks...

October 17, 2015

Pineapple Rasam

Bhojana Recipes 10/17/2015 0 Rasam , Soups , Tamil Brahmin Recipes , Traditional Recipes

A different drooling, flavourful rasam with unique taste. A very comforting soup and an excellent appetizer to sip hot before lunch. This simple rasam will make your lunch amazing...