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Showing posts with label Sweets. Show all posts
Showing posts with label Sweets. Show all posts

November 01, 2018

October 28, 2018

Thiripagam Sweet (An Authentic Delicacy of Tirunelveli)

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Thiribagam  is a rich and delicious sweet native to Tirunelveli. Just a teaspoon of Thrirbagam gives a divine taste that tempts to you to grab more. Thiribagam is a mandatory sweet made here during marriages and Thalai Diwali.  This Thiripagam has three major ingredients and hence got that name. It has the blended taste of Mysorepak, Kajukathli and Palkova. In marriages, a table spoon of thiripagam is wrapped in butterpapers and served here..

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March 31, 2018

February 06, 2018

Sweet Potato Jamuns

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With no compromise in taste and without any mess, here is the simple recipe for a classic dessert. Sweet potato Jamun is the best recipe to serve as a dessert or to celebrate any occasion.

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December 30, 2017

Choco Almond Fudge

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Welcome the New Year 2018, with this Home made Choco Almond Fudge that can be made in just 10 minutes. This Chocolate fudge could be made with any nuts in hand. The mesmerising taste of thus chocolate fudge makes any occasion very special indeed!!!

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November 28, 2017

October 13, 2017

October 03, 2017

September 02, 2017

Neyyappam

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The easiest, tastiest and fluffy Neyappam I have ever made. I learnt this from my sister. With very few ingredients the Neyappam tastes very crispy out and soft inside. This Neyappam also stays fresh for days. Make Neyappamfor  this Onam and Avani Avittam follwoing this method and feel the difference...

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August 29, 2017

Besan Flour Kheer / Kadalai Maavu Payasam

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Making Payasam / Kheer is mandatory in most of the households in Tamilnadu whenever son-in-law visits family. Sometimes it happens, he visits home uninformed and during those occasions we make this instant Besan Flour Kheer and hence it gets the name Mapillai Payasam. The besan Flour when fried in Ghee gives awesome flavour to this Besan Flour Kheer. Since the procedure of making this Besan Flour payasam is very simple and can be done with very minimum ingredients it really gives in hand when we have unexpected guests at home. Try this Besan Flour Payasam / Kadalai Maavu Payasam for this festive season..

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July 13, 2017

Lapsi

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Lapsi is a popular and traditional Gujarati sweet made with broken wheat, jagerry, ghee and cardamom on all festive occasions. The Festive Season is all set to begin with the Tamil Aadi month starting in few days.

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June 06, 2017

Munthiri Kothu (Green gram Jagerry Balls)

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Munthiri Kothu is the authentic and traditional sweet made in Kanyakumari and Tirunelveli districts of Tamilnadu for all the festive occasions. Since it is made of green gram it is very healthy too. The awesome flavour of roasted Green gram and coconut makes Munthiri Kothu a divine sweet...

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March 31, 2017

Wheat Sweet Dosa (Gothumai Vella Dosa)

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A traditional and Easy to Make Sweet Dosa from Wheat flour.. My mom often used to make this as school  return evening tiffin. The soft and spongy dosa with aroma of ghee, jagerry and the small bites of coconut gives an exotic taste. This healthy dosa can also be given as snacks to kids to have during break time....

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February 27, 2017

February 03, 2017

February 02, 2017

Chakka Varatti / Jackfruit Jam

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Chakkavaratti is an Authentic, the most Traditional and Tasty  Kerala Delicacy made from the ripened Jack fruit. The Cjakkavaratti makes us to get addicted to its sensuous pleasure of taste with awesome flavour.  With this Chakka Varatti / Jackfruit Jam as base variety of desserts and snacks are made in Kerala...

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February 01, 2017

How to prepare Soft, Fluffy, and Spongy Cake?

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Who doesn’t love to have a bite of cake? On any kind of occasion, we celebrate with a cake and if you know the right ways of baking a cake, you don’t have to rely on services like online cakes in Bangalore or Delhi or Mumbai. It is always great to bake the cake for treating people because it is sort of a de-stressing agent. Finally, when the aroma of cakes fill in your home, you feel victorious. Here are some valuable tips on how to gain the fluffy, spongy, and softer cakes..

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December 31, 2016

December 20, 2016

December 08, 2016