LATEST STORIES

July 18, 2018

Kovaikkai / Ivy gourd Fry

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A simple but very tasty vegetable fry that pairs good with rice and rotis. Just keep some Ivy gourd fry on the roti, roll them and pack for the lunch box. It tastes very yummy. Sambar Rice with this Kovaikkai fry gives a wonderful treat to taste buds..

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June 24, 2018

May 28, 2018

Mushroom Pepper Fry

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Here is the recipe for the restaurant style Mushroom pepper fry that could be served as a starter or side dish or snack.  Mushroom pepper fry tastes delicious with the fresh spices and full of flavours...

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May 27, 2018

May 26, 2018

Milagu Kuzhambu / Pepper Corn Gravy

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An authentic recipe from Tambrahmin Cuisine fully packed with flavours . It is very good for health and makes the lunch blissful.Mix this milagu kuzhambu with hot steaming rice with a teaspoon of sesame oil and Paruppu Thogayal (Dal Chutney) as side dish &  enjoy the divine taste. This milagu kuzhambu also tastes heavenly as the side dish for curd rice.

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April 28, 2018

April 09, 2018

Masal Vadai

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Masal Vadai made adding lot of onion is a popular road side snack in Tamil nadu. The Masal Vadai sold in my school canteen (I am a teacher) always stands special in taste and stays crispy for a long time without becoming hard and dry. I got the recipe from the chef and from then, started to follow the method given by him. Not only as a snack,  in south Tamil nadu many people have the habit of having Masal Vadai as the side dish for Rice.

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March 31, 2018